The 2007 vintage was ripe for the most part but not overly so and this wine shows a fine acidity that keeps your mouth watering for more.
With the Lentil and Proscuitto soup from tonight it seemed the perfect match as the acidity cut the fat of the prosciutto and the herbs in the soup, mostly basil and oregano went well with the aroma of wild herbs and black truffles in the wine.
Truly a match made in heaven.
See here, http://www.beauneimports.com/retail/producer_detail.php?producer_id=32&from=producers , for some more info on the producer and some great photos of the valley. It is truly one of the most beautiful places I have been in France and I would love to go back and spend some more time.