Tuesday, November 13, 2012

Piemonte Seminar at Osteria Mozza with Giuseppe Vaira

Taylor Parsons of Osteria Mozza doing the honors

Guiseppe in forma

"Let me explain to you how the vineyard is . . . "

The sommeliers getting some education on Piedmont and G.D. Vajra wines.

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Out and about yesterday and these were some of the wines that were tasting amazing . . .

Domaine Courbet Cotes de Jura Chardonnay 2015, Paul Chapelle Santenay "Gravieres" 1er Cru 2007, Davide Carlone Boca 2012